OPEN TUE-THURS 10-3 / FRI & SAT 7:30-3
OPEN TUE-THURS 10-3 / FRI & SAT 7:30-3
TUESDAY SPECIALS
SOUPS: A-TURKEY ORZO /B-BEEF BARLEY
FLIGHT: STEAKHOUSE CHILI
WINTER LUNCH PLATTER: ROSEMARY CHICKEN
SANDWICH -S.W. CHICKEN WRAP
SIDES: A- SAUTE PARSNIPS CARROTS/ B- ORZO ASPARGUS SALAD
DESSERT: CREME BRULEE CHEESE CAKE
WEDNESDAY SPECIALS
SOUPS: A-FALL VEGGIE SOUP /B-MUSHROOM BISQUE
FLIGHT: BEEF BARLEY
WINTER LUNCH PLATTER: ASIAN SALMON BOWL
SANDWICH: A- GRUMPYS GRILLED CHEESE
SIDES: A- SAUTE' FALL SQUASH/ B- CHICK PEA SALAD
DESSERT CREME BRULEE CHEESE CAKE
THURSDAY SPECIALS
SOUPS: A-HAM W/COLLARD GREENS/B- NEW ENGLAND CLAM CHOWDER
FLIGHT: MUSHROOM BISQUE
WINTER LUNCH PLATTER: BBQ CHICKEN
SANDWICH: JERK PORK SANDWICH
SIDES: BLACK BEAN/EDAMAME SALAD / B-AMISH MACARONI SALAD
DESSERT: APPLE COBBLER
FRIDAY SPECIALS
OPEN FOR BREAKFAST AT 7:30 A.M.
SOUPS: A- 3 ONION SOUP /B- POTATO LEEK
FLIGHT: HAM W/ COLLARD GREENS
WINTER LUNCH PLATTER: ROAST BEEF W/ MUSHROOM SAUCE
SANDWICH: DAGWOOD
SIDES: A-CUCUMBER SALAD/B- ROASTED CAULIFLOWER
DESSERT: APPLE COBBLER
SATURDAY SPECIALS
OPEN FOR BREAKFAST AT 7:30 A.M. - 10:30 A.M.
Lunch 10A.M. -2 P.M.
MENU TO BE DETERMINED